Friday, 16 December 2016

What You Need to Know Before Buying a Diamond

Hoping for a Christmas or New Year marriage proposal? Does your other half need a not-so-subtle nudge in the right direction?

Will you be the one doing the knee-bending? Want to make sure you're savvy enough to put any swindlers off trying to sell you a Christmas cracker prize? 

Or maybe you just feel like treating yourself to a bit of diamond-based 'frosting'?


Luckily, there exists an internationally recognised system for grading diamonds, developed by the Gemological Institute of America (GIA), which can help you distinguish between a rock that demands a 'yes' and bargain basement rubble.

Read on for my guide to the '4 Cs': carat, colour, clarity, and cut

Saturday, 3 December 2016

This Part-timer is Revolting!

I do like to try and find the humour in whatever I write about. It does us good to laugh, doesn't it? But sometimes, just sometimes, I have to be serious, even if the subject topic itself is laughable.

I was recently made redundant after six years at the same company. It didn't take me long though, to crack on with trying to find a new job. I sent off a few applications and, a few days ago, had my first chat with a recruitment agent. 'Anthony' was very nice but I have to be honest - I came off the call feeling pretty miffed.

At my now previous company, I was incredibly lucky in that after having Little O I was able to return to work on a part-time basis, whilst still remaining at the same experience level. I am grateful for that.

However, now that I find myself on the market again, I realise what a pot of poop the part-time job market actually is.



I'm not going to blow my own trumpet here. This isn't the place for me to be dropping my CV. But I do have a bloody good degree, and since qualifying as a CIMA accountant five years ago, have accumulated some pretty impressive industry experience. Plus, according to Anthony, I'm a 'great communicator', which is reassuring in more ways than one.

So there must be jobs a-plenty, right? Hundreds of employers looking for someone with my skills and background?

On a full-time basis, yes. Part-time? Not so much.

Wednesday, 16 November 2016

Mummy's quick guide to keeping chickens

We first decided to keep chickens because, quite frankly, I was a bit bored. You might ask why I didn't get a dog or do some grown-up colouring or something. Well, my parents have kept them for nigh on thirty years so it wasn't completely doolally for me to decide to do it.

If you're thinking about keeping chickens, there are plenty of websites that give you in depth how-to advice on the A-Z of chickens. I'm just going to give you a few pointers that I've picked up in the six years we've kept ours, and over the lifetime my parents have kept theirs.

1. Decide what you want them for


Get pretty ones if you want pretty ones, but my family and I have tended to prefer the Warren Hybrids or Light Sussex for their excellent laying credentials.




Tuesday, 1 November 2016

The Day 'We' Made Apple Pie



Today, I made an apple pie, with the 'assistance' of my three year-old. I know. Brave.

My neighbour had kindly passed on to us a bag of apples and so had my mother-in-law, so I was keen to use them in some way before they turned brown. Admittedly, I didn't make as big a dent in the pile as I'd hoped, but it was a start. I may make jam with the rest.

I chose to follow a basic double-crust pie recipe which mainly exists in my head, but is loosely based on a number of recipes I've picked up from perusing the jumble of books that reside on my dresser.